A STUDY ON FOOD SAFETY POLICIES AND PRACTICES TOWARDS STREET FOOD VENDORS IN COIMBATORE CITY

Authors

  • Dr.T.Sumathi Assistant Professor Department of commerce with Computer Applications, Dr. N.G.P Arts and Science college, Coimbatore
  • Ms. T.M. Rithika Student of III B.Com. (CA), Department of Commerce with Computer Applications, Dr. N.G.P Arts and Science college, Coimbatore.

Abstract

Street food is a weak link in food safety supervision, a topic of academic study for many years. In addition to offering convenience for many, millions of low-income individuals rely on street food for their livelihood, which has a significant positive impact on the economies of many developing nations.

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How to Cite

Dr.T.Sumathi, & Ms. T.M. Rithika. (2023). A STUDY ON FOOD SAFETY POLICIES AND PRACTICES TOWARDS STREET FOOD VENDORS IN COIMBATORE CITY. EPRA International Journal of Multidisciplinary Research (IJMR), 9(5), 347–354. Retrieved from http://www.eprajournals.net/index.php/IJMR/article/view/2132

Issue

Vol. 9 No. 5 (2023): EPRA International Journal of Multidisciplinary Research (IJMR)

Section

Articles